Also, the nomination form must be filled out in its entirety and must be accompanied by three supporting letters (no more, no less) that meet the Hall’s guidelines. Incomplete nominations cannot be considered. If the nominee is not selected within five years, he or she remains eligible only if the nomination is resubmitted and refreshed with additional information.
When evaluating a potential nominee, the selection committee will consider their overall contributions to the good of the industry, to include both his or her positions, accomplishments, and innovations on the job as well as volunteer work both inside and outside the industry, with special emphasis on volunteer work done on behalf of state and national associations and owner groups, the Hall of Fame itself and other industry-related organizations and causes.
If a completed nomination form and three properly-prepared seconding letters are received by Oct. 31 of any year, the nominee will be in the pool of candidates considered for the following year’s class and for four years beyond that if not selected that year.
The Hall’s Selection Committee will announce its selections in January 2019 and those chosen will be inducted at the Hall’s annual Induction dinner in August. The Hall’s bylaws allow for up to 10 inductees per year.
Searer said, “The Hall welcomes nominations from all RV and manufactured housing sectors — manufacturers, dealers, campgrounds, housing communities, suppliers, user groups, trade media and associations — for the class of 2019 and beyond. The nominating committee is especially interested in receiving nominations for deserving early pioneers who may have been forgotten, passed over or overlooked in the past.”
Searer added, “The selection committee is made up of an equal number of members of the RV and manufactured housing industries, and members will only vote on nominees from their respective industries.”
Once the nomination form and supporting letters have been completed, the nominations may be submitted by mail, in person at the Hall, or by fax at 574-293-3466.